Cooking Instructions :

1. Rinse 10 prawn cutlets and dry with a paper towel.
2. Cook 1 Indomie noodle packet as per instructions on the packet.
3. Rinse under cold water and separate 50 full length noodles to dry.
4. Wrap approx. 5 full length noodles around each prawn.
5. Shallow fry for approx. 1.5 - 2 min in canola oil.
6. Serve with the contents of 1 Indomie chilli or soy sachet drizzled on the plate for dipping.